MENU OF THE DAY

— DRINKS RECEPTION —

BUBBLES, BEERS & CANAPÉS

— TO START —

BEEF BRISKET FRITTER
with pit seasoning, jerk sauce, burnt corn salad

— MAINS —

PORCHETTA
crispy stuffed italian pork belly, cavolo nero, smoked bacon cassoulet

or

CORN-FED CHICKEN
chicken supreme, leg meat ballotine, creamed potato, pea puree, butter poached carrot, jus

— DESSERT —

“JUST MARRIED” TIRAMISU

—

PLEASE NOTE: if you are vegetarian or cannot eat the above items for any other reason, please let us know and we will inform the caterers! We’ve got you covered gang!